Christmas Bread Making Workshop with Giovanni

This is Giovanni : baking teacher and Bread Ambassador for Real Bread Campaign

Whether you are a seasoned baker or a complete beginner, this workshop is perfect for anyone looking to add some homemade charm to their holiday celebrations. I will guide you through each step of the process, from kneading the dough, shaping and baking the loaves.  These are the breads that we will make during the workshop : Christoposmo : a doubled braided sweet bread from Greece, made with flour, milk sugar, nutmeg, walnuts and sesame seeds; Gubana : a typical Christmas sweet bread from North Italy, with a snail shape, made with a leavened dough, filled with walnuts, sultana, almonds, sugar, and lemon zest; Pan de Jamon : a typical Venezuelan savoury Christmas bread, filled with ham, sultana, and green olives. 

You do not need to bring anything, except a tea cloth and a bag to take your…